Ati Manel Small Scallops in Caldeirada Sauce

Ati Manel started a canning business that prospered during World War II. Generations later, his great-grandson has inherited relics related to the production and marketing of canned food from Ati Manel and renovated the graphic strategies while maintaining the spirit of his great-grandfather's time. Paying special attention to Ati Manel's notes, recipes, and relationship with producers, Ati Manel maintains the authenticity of old times. The result is the Ati Manel Cans, which seeks to combine the best current production conditions with traditional methods of preparing quality conservas. We Connect History, Surprise, Finesse The BBC ranked Scallops as the twenty-first most nutritious food in the world in a list of 100 foods. This is due to their high protein content, low fat content, abundance of fatty acids such as omega 3, and their rich mineral salt content. When it comes to food, it's important to discuss and share opinions, seek out the best options, uphold traditional wisdom, and