Cook Along with Stephanie March 19, 2022: Quick Entree Salads

I'm so excited to cook together! Entree salads - in any season - are an incredible way to load up on delicious nutrients and keep yourself full all day long. They play a very happy role in my life (if you follow me on Instagram you've likely noticed the number of salads I post, ha) and I'm excited to share my best tips with you.   In our class we will spend about 2 hours preparing three entree salads (Spicy Asian Slaw with Chicken, Tuscan Kale with Sausage, and Quinoa Tabouleh) including 3 fabulous dressings. All salads are designed to taste great for a few days. Beyond the salads themselves (yum), you'll walk away from the class knowing how to create quick, healthy, delicious entree salads on a regular basis.  We will meet via Zoom at 2:00 pm Central on March 19, 2022. Here's how it will work: I'll send you a Zoom link. I'll also send you an ingredients list before the class so you can pick up what you don't already have on hand. I'll also send you set-up instructions so you're read