Kōloa Kauaʻi Cacao Rum

Experience the Essence of Kōloa Kauaʻi Cacao Rum Indulge in the rich heritage and exquisite craftsmanship of Kōloa Kauaʻi Cacao Rum, distilled, blended, and bottled by the renowned Kōloa Rum Company in Kalaheo, Kauaʻi, Hawaii. With an impressive 40% ABV/80 Proof, this rum is a true testament to the art of rum-making. Unique Production Process This premium rum is crafted from pure cane sugar and distilled in a vintage 1,210-gallon, steam-powered copper pot still. The process is enhanced by the use of filtered water drawn from the ancient and mystical Mount Waiʻaleʻale. The rum undergoes a meticulous double distillation at a range of 160 – 180 ABV, ensuring a refined and intense flavor profile. Flavor Profile Upon pouring, you'll notice its intense chocolate color, evoking the visual allure of rich fudge. The nose delights with: Delicate floral notes A balanced nutty aroma Enjoyable hints of cocoa that are inviting, yet not over