Complete Guide to Home Canning and Preserving (2009 Revision) - 127

$8.15
{{option.name}}: {{selected_options[option.position]}}
{{value_obj.value}}

Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and sea foods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more.ASIN: 1607962810VSKU: RDV.1607962810.GCondition: GoodAuthor/Artist:U S Dept of AgricultureBinding: Paperback

Show More Show Less