Lapsang Souchong -875 -Tarry Lapsang Souchong

Tarry Lapsang Souchong Black tea An interesting variant of China tea, which gets its strong smoke aroma from burning, resin-rich pine wood when it dries. Tarry Lapsang Souchong Origin: China Leaf degree: FOP Harvest time: autumn Ingredients: black tea, smoke Preparation recommendation Brewing time: 3 - 4 min. Water hardness: hard Water temperature: 100 ° C Dosage: 1 tsp (3 g) per cup (200 ml)