Fried Squid Snack - Wasabi Flavor

Gunbangjin Brothers Squid Tempura Using premium plant-based canola oil –Canola oil is known for its very low saturated fat and high omega-3 content, making it a high-quality oil. It has a high smoke point, which makes it suitable for frying and stir-frying. Freshness of the oil is key when it comes to frying! Every morning, the oil’s acidity level is checked, and if it exceeds 2.0, the oil is completely replaced to ensure the freshness of the oil is always prioritized. Double-fried for a crispy, refreshing crunch in every bite! Secret recipe - The specially developed powder ensures the tempura stays crisp, preventing the oil from clumping or becoming soggy. This is the key to maintaining crispness without any greasy aftertaste! Retains the chewy texture of squid – 100% genuine squid is used, keeping the squid’s texture chewy and moist while the outside stays crispy! No worries even if you have leftovers – thanks to the hygienic ziplock packaging, you can store the remaining squid temp