Food of Oaxaca: Recipes and Stories from Mexico's Culinary Capital: A Cookbook

Title: Food of Oaxaca: Recipes and Stories from Mexico's Culinary Capital: A Cookbook Author: Alejandro Ruiz ISBN: 9780525657309 Publisher: Knopf Published: 2021 Binding: Hardcover Language: English Condition: Used: Good Moderate edge wear. Binding good. May have marking in text. We sometimes source from libraries. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders. I 1653059 Publisher Description: IACP Cookbook Award Winner A groundbreaking cookbook celebrating the distinctive cuisine and culture of Oaxaca, from one of Mexico's most revered chefs. With a foreword by Enrique Olvera. In The Food of Oaxaca, acclaimed chef Alejandro Ruiz shares the cuisine of Mexico's culinary capital through fifty recipes both traditional and original. Divided into three parts, the book covers the classic dishes of the region, the cuisine of the coast, and the food Ruiz s