5oz Jazz Cabbage- Greg's Famous Hot Sauce

Smokey and scintillating, this is a return of the king of cabbage with even more oomph than ever before ! Multi-level appeal with seriously open-ended flavor, this one is a real work of art! Suggested pairings: Slow Fire BBQ, mac n cheese, cole slaw 7.5/10 heat apple cider vinegar, filtered water (infused with butterfly pea flower), organic red cabbage,  Ogeechee River Bay Farmstead blueberries, Ogeechee River Garden purple carrots, Gannon Organics chocolate bhutlah peppers & purple carrots, Dragonfly Creek baby beets & pink celery, organic beets, Kosher salt, red habanero peppers,  black garlic, San Francisco Salt Co. hickory smoked salt, Maryland-grown red serrano peppers,  Billy’s Botanicals baby beets, parsley, garlic chives, golden fennel, Wild Light swamp honey (infused with Seminalia Pinyan pine cones), 4 Roots Farm Shandong garlic, Malabar tamarind,  Terra Dulce chipotle & bird’s eye chili peppers, Fox Among Bears blood orange koji salt &  cordycep mushroom mola