Yarra Valley, First Harvest Salmon Caviar

30g tin of Atlantic salmon caviar. Perfect for topping hand rolls, sushi, or as a luxurious garnish. Tins arrive frozen. Defrost for 5 minutes under cool water before opening, then continue defrosting in the refrigerator. Once opened, consume within 5 days. Unopened tins last 3 weeks in the refrigerator or 2 months in the freezer. Sustainably produced in Victoria, Australia, using humane aquaculture practices. Learn more about the farm.