Himalayan Style Vegan Fried Rice - (12g protein per serving)

Nepalese Fried Rice is a flavorful and aromatic dish that brings together the essence of Nepalese home cooking with the boldness of stir-fried ingredients. This hearty dish features fluffy, long-grain rice stir-fried with a medley of fresh vegetables like peas, carrots, green beans, corn, lima beans and onions. It's seasoned with soy sauce, garlic, ginger, and a dash of spices, creating a savory and mildly spiced profile that's both comforting and satisfying. What makes Nepalese fried rice unique is its versatility—often enhanced with local flavors like turmeric or cumin and sometimes accompanied by a side of spicy pickle or crispy momo. Whether served as a standalone dish or paired with curries, stews, or grilled meats, Nepalese fried rice is a staple in both street food stalls and home kitchens, offering a taste of Nepal’s rich culinary heritage in every bite. Contains Soy Vegan Fried Rice Ingredients - White Basmati Rice, Carrots, Green Beans, Peas, Kernel Corn, Lima Beans, Cabbag