Temple Orange (Citrus reticulate)

Buy One Get One 50% OFF! Add two qualifying varieties + code CITRUSBOGO at checkout. Common Names: Temple Orange, Temple Tangor, Temple MandarinFamily: RutaceaeOrigin: USA (Florida) The Temple Orange (Citrus reticulata), also known as Temple Tangor or Temple Mandarin, is a unique citrus variety cherished for its complex flavor, juicy flesh, and deep orange color. A hybrid between a tangerine and an orange, the Temple Orange is renowned for its rich, sweet-tart taste and aromatic qualities. This flavorful fruit is perfect for fresh eating, juicing, and adding a citrusy zest to a variety of culinary creations. Fruits: Temple Oranges are medium to large, with a thin, deep orange, slightly rough skin that is relatively easy to peel. The flesh inside is juicy and has a rich, complex flavor that blends the sweetness of a tangerine with the tanginess of an orange. The fruit contains a moderate number of seeds but is prized for its aromatic, floral scent and deep flavor profile. Temple Oranges