Buttermilk Cream Cheese Scone (Wheat Free)

If you're in the mood for a classic, indulgent scone, we make the Buttermilk Cream Cheese wheat-free as well with rice based flours. It's made with hand-torn cream cheese and buttermilk, making it extra moist and creamy. Whether you enjoy it as part of a breakfasts or afternoon tea, Buttermilk Cream Cheese Scone is sure to satisfy your sweet tooth. Ingredients: White Rice Flour, Brown Rice Flour, Millet Flour, Sorghum Flour, Xanthan Gum), Butter, Sugar, Buttermilk, Cream, Cream Cheese, Baking Powder, Baking Soda, Salt, Vanilla, Cornstarch.