Pulla Reddy Badusha

Pulla Reddy Badusha Description: Pulla Reddy Badusha Sweets are an inevitable part of Indian tradition and any religious festival is incomplete without desserts. Badusha is another lip-smacking sweet in the platter of Indian desserts. These are flaky, round-shaped sweets with a bright, golden hue. While North Indians call it balusahi, in South India it is known as badhusha or badhshah. Pulla Reddy Badusha Ingredients: Badusha or glazed doughnuts are soft, crunchy, and with a layered texture. These are made from Oil Curd Saffron Sugar syrup Baking powder All-purpose flour Cardamom powder Ghee/ clarified butter