THERMOMETER INSTANT READ ANALOG

HIC Roasting s Meat Thermometer is an invaluable addition to cooking utensils and chef tools for roasting all types of meat. From beef to poultry, pork, lamb, veal, and even game, using a meat thermometer helps gauge internal temperatures so food cooks properly and remains juicy inside while roasting to a golden brown outside. Ensuring food safety is essential regardless of cooking technique, including roasting, grilling, rotisserie, and slow cooking methods. HIC s Instant-Read Meat Thermometer, with universal temperatures in both Fahrenheit and Celsius and shatterproof face, instantly takes accurate temperature readings (between 20 and 220-degrees Fahrenheit) in as few as 5-10 seconds for precision cooking. NSF approved for added food safety, it features an antimicrobial protective sheath that s imprinted with safe target temperatures for easy reference without flipping through cookbooks. Easy to use, simply clean the thermometer with a damp cloth before first use. For accurate intern