Sirloin Tip Roast
$10.00
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A sirloin tip roast cut from the hindquarters, adjacent to the sirloin. The sirloin tip roast is flavorful, but like most lean cuts, it can be tough and is best for roasting or slow cooking to tenderize. The oval-shaped roast is ideal for steak sandwiches or sliced thin for stir-fries and other dishes.
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