Charcoal Roasted Tie Guan Yin 碳焙鐵觀音
$29.00
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Type: oolong Origin: Anxi, Fujian Long before the greener, modern style of Tie Guan Yin made its waves, these ball-rolled leaves were roasted over pinewood charcoal. Reminiscent of artisan chocolate, this traditional Tie Guan Yin produces a smooth liquor and tastes like berry jelly. 2 oz loose leaf Brewing Tips:5g/100 ml using 98 Celsius water (near boiling). Start with 20 second infusions after the initial quick rinse
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$26.50
$29
(+$2.50)