ANDERSON VALLEY TROPICAL HAZY SOUR 4/6PK CANS 12 oz (24)

The beer is brewed to be pleasingly tart and refreshing using a traditional kettle souring method, similar to our renowned and award-winning Gose series of beers. Tropical flavors are introduced in the fermentation process through the use of real guava an d passion fruit. Finally, we found that leaving the beer hazy resulted in a more aromatic beer and added to the overall balance of the beverage. As a bonus, we kept it low-calorie and low-carb.