Brooklyn Queens Sicilian Grandma Dolloped Pizza Pie - Shipped Cooked & Frozen (BQE)

Pies are shipped cold and already cooked. You can immediately unpack and freeze and keep for a later time.  Preparation: thaw, put in baking or on foil. Warm at 450F for 3-4 minutes or to desired crispiness   John and Carmine were born and grew up on Long Island, NY. The brothers both have a taste for great food and experienced food throughout the New England area for over 30 years. Brother John attended NYT for an education in culinary arts and Carmine is his pizza taste tester. It’s real simple, the brothers know how pizza of all types are supposed to taste. While they have respect and love all types of pizza they can spot a NY fake immediately, sometimes by eye and description. For years, amateurs always blamed poor taste of pizza made outside the New England area on the water but that is simply not the case. Carmine and John busted that myth a long time ago. The secret is in the dough and the sauce. When you know how these two should align, the cheese can come easy because you aren