Sakai Takayuki 33 layer VG-10 Damascus Kengata Gyuto 190mm
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Sakai Takayuki 33 layer VG-10 Damascus Kengata Gyuto 190mm

$179.00
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Total Knife Length: 345mm / 13.6 inch  Blade Length Tip to Heel: 190mm / 7.5 Inch Blade Height: 49mm / 1.9 inch Blade Width at spine: 1.9mm / .075 inch Total Weight: 216 grams / 7.6 ounces  Steel Type: VG-10 Damascus / Stainless clad Rockwell Hardness: 60-62 Handle Materials: Mahogany / Stainless ferrule  The 33 layer knives from Sakai Takayuki offer the perfect balance of performance beauty and price. With great edge retention from the VG-10 steel, durable western style mahogany handles and a beautiful Damascus pattern these knives are hard to beat for the price.  *The Gyuto or Chef Knife is considered by many to be the most important and diverse knife of all. This jack of all trades style knife can be used for all kinds of tasks including boneless meat or fish butchery, vegetable prep, cutting and slicing herbs, as a line knife and much more. Typically ranging in size from 180mm to 300mm the blade shape can vary from maker to maker

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