Cranberry Pear White Balsamic Vinegar

This white balsamic vinegar is clean, crisp, and very tart and boasts a lovely deep, rose blush. It has an amazingly fruity, complex taste that shines in a multitude of dishes! Pairs with: Lemon Olive Oil, Persian Lime Olive Oil, Tuscan Herb Olive Oil. Try with: Use white balsamic vinegar to dress fruit or vegetable salads, as a marinade, a glaze for poultry, with gelatin for a delicious fruit aspic or even in a mixed drink! Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites. Serving Size: 1 Tbsp (15mL), Calories 40, Total Fat 0g, Saturated Fat 0g, Trans Fat 0g, Sodium 5mg, Total Carb 9g, Dietary Fiber 0g, Sugars 9g, Protein 0g Not a significant source of cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium, and iron