Crabtree & Evelyn Cookbook: A Book of Light Meals and Small Feasts

Crabtree & Evelyn Cookbook:  A Book of Light Meals and Small Feasts is a 256-page hardcover published in 1989 by Stewart, Tabori & Chang.  The dust jacket and book are in very good condition. Book Summary The most important trend in eating and cooking today is toward lighter, fresher, more imaginative meals. The Crabtree & Evelyn cookbook response to this movement by offering menus, recipes, and ideas for entertaining for all occasions when a light but delicious and satisfying meals in order simple breakfast, cozy lunch, afternoon tea in the garden, an impromptu picnic, are you late night supper. The book is divided into chapters on breakfast, brunch, lunch, picnics, tea, cocktails, dinner, and supper. Each chapter features for five seasonal menus ranging from a breakfast of strawberries with strawberry vinegar, potato pancakes, and home smoked trout with rosemary, dinner of marinated tuna steaks with tomato basil sauce, baby squash with nasturtium butter, and peach lattic