Drink This Wine, White Blend (2023)

Oregon. 50% Riesling, 30% Auxerrois, 20% Pinot Blanc. Low-Intervention. Bright, briny, and built for the table. Crafted by Molly Baz (yes, that Molly Baz) and Andy Young of The Marigny, this small-production white is all about pairing. The 2023 vintage leads with aromas of honeysuckle and a whisper of salty green olives. On the palate, it’s crisp and lively, with jasmine rice, citrus, and a mineral core that keeps every sip refreshing. Designed to make good food even better, it’s the kind of bottle you’ll reach for with oysters, roast chicken, or anything that loves a little salt. Serve well chilled and let the brightness do the heavy lifting.