Alexandre Hote 'Cuvee Thomas' Tavel Rouge, 2021
$35.00
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This wine is made from 70% Grenache Noir and 30% Cinsault. The wine goes through carbonic maceration, bringing a freshness to the fruit and aromatics of the juice. It is particularly lengthy with silky red jammy fruit. We would enjoy it with grilled salmon skewers drizzled with pomegranate molasses.
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