Clos Fornelli Corsica Rouge, 2021
$15.00
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From meticulously farmed vineyards in a unique micro-climate that combines Mediterranean sun with cool air from the sea and nearby mountains, comes this round, spicy, medium-bodied red made from Niellucciu and a smidge of the ancient and rare Corsican variety of Minustellu. Extremely versatile, this wine can be served with pasta or risotto, red meat and game birds, and aged cheeses.
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