Julien Meyer, "Pinot Gris Macération" 2022
$41.99
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100% Pinot Gris from biodynamically cultivated vines in clay/granite soils outside Nothalten in Alsace. Grapes are hand-harvested, macerate for 1-2 weeks prior to pressing to neutral barrel where the juice spontaneously ferments and the wine ages thereafter for up to 12 months. Bottled unfined, unfiltered, no additional SO2. 13% ABV
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