Swick, Only Zuul 2020
$29.00
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50% Pinot Gris (Columbia Valley, Washington), 50% Gewurtztraminer (Willamette Valley, Oregon). The two vineyards are hand-harvested and fermented separately as whole bunches, for about 30 days. Foot stomped 1-2 times daily. The wine spends about 6 months in elevage and is then blended and bottled with a small addition of sulfur.
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