Beef Brisket Grass fed
$45.00
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The brisket and shank refers to a beef cut from the cow’s foreleg. This is the cut to look for when you want to make corned beef. It is also quite popular as a braised/smoked/barbequed roast. David Rosengarten has written extensively about the superb Wagyu brisket. Approx. package size - 3 lbs/48 oz. $15.00/lb Update quantities after adding to your cart.
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