Veal - All Natural, Free Range and "Never Ever" Hormones or Antibiotics

Tonali's Meats uses Strauss Family Farms to source its Veal. Strauss is the only company in the U.S. to raise 100% of its veal calves in non-tethered, humane environments, delivering delicious, ethically raised, family-farmed veal.  For the last sixty years, the popular myth was the whiter the veal, the more mild and tender it was. Today we know it doesn’t have to be white to be right. The color of veal is determined by the amount of iron the calf receives from its diet and its level of confinement. Strauss veal is pinker, and here’s why: its calves are never tethered and raised on a diet containing more iron, which is essential for developing a healthy immune system. Freedom of movement promotes good health and reduces stress, which helps to ensures tenderness. It’s good for the calves and good for you. We currently offer 3 distinctive Veal cuts. Tonali's Meats whose been a premier provider to restaurants for 55 years. 6 Rib Hotel Rack - Chop Ready. "Chop-ready" means that the rack