Toban Kuro-Raku

Overview Details Shipping & Delivery Sizzling steak, stir-fry, quick suki-yaki, or oven-baking, Iga-yaki Toban (donabe skillet) is a unique cookware as well as a serving dish at the same time. This Kuro-Raku toban has extra-thick body and sturdy look. Toban (literally translates into “ceramic skillet”), is one of traditional-style Japanese cookware which can work as skillet or shallow pot. Once the ingredients are cooked in Toban, you can serve it directly at the table. With the remarkable heat retention ability, Toban lets the hot food stay hot longer at the table. Why Iga-yaki toban is loved by both professional chefs and serious home cooks Outstanding heat durabilityIga-yaki toban is made from the special type of Iga-clay, which is extremely durable with heat. So, this donabe skillet can be put over direct heat even when the skillet is empty. No seasoning necessaryUnlike classic donabe pots, this Iga-yaki toban doesn’t need to be seasoned by making porridge in it. Once i