Oak Blocks for Extracts - American Heavy Toast (Retail) - 2oz

American Heavy Toast 2oz Pouch: This oak block is often used for red wines when wine makers are creating a rich, caramelized, carbonized oak flavor. Many extract makers will add this flavor for 1-2 days and up to 1 month to add a subtle, rich taste to their extracts after having added their regular addition of medium oak. Oak Blocks for at-home extract making provide important benefits: They help to mitigate the strong alcohol taste and smell They provide added flavor for bold extracts They enhance the vanilla taste and aroma of your extracts  VanillaPura Oak blocks are approximately 1 cm square so they will fit into most extract bottles. (Some cuts may vary to be larger or smaller than 1cm based on the shape of the oak at cutting.) Recommended usage is 1/4oz of oak blocks (6-10 blocks) for every 8oz of alcohol. After rinsing the oak blocks in water, simply place the blocks in the extract with the alcohol and the vanilla beans and wait. We recommend leaving the blocks in the ex