Fonseca Porto 10 Year Old Tawny - 750ML

Winemaking:It is vinified by pump over in stainless steel vats with temperature control at 26º/28º C. Ageing for 2 to 3 years in oak barrels before bottling.   Grape Varieties:Tinta Roriz,Touriga Franca,Tinta Barroca Tasting Notes:Wine Spectator-Port, Portugal -Shows a slightly darker and richer profile than most of its peers, with fig, plum cake, dark licorice and toasted black sesame notes rolling through. Slightly gutsy, offering a brambly edged finish. Fragrant nose with aromas of mellow fruit and hints of honey and oak. Full body, velvety palate and long flavour some finish. Food Pairing:Drink it slightly chilled as an aperitif or at room temperature with a dessert. Reviews and Awards:. 86 points in CellarTracker;. 18.5 points in Revista de Vinhos;. Bronze medal International Wine Challenge 2011.