Testing a Finished Formula on YouBar's Balling Equipment

This test is ideal for clients who are coming to YouBar with a finished recipe that they have already created with a food scientist or other co-packer, but want to test on YouBar's equipment to see if YouBar might be the right long-term 'scale up' co-manufacturer for their needs. This test run allows the client to see exactly how their recipe will perform on YouBar's large scale machinery, including 30 prototype balls to sample visually and from an organoleptic perspective.  The below price is the price to perform the efficiency analysis per flavor / recipe. It includes up to 4 hours of dedicated time in one of YouBar's enclosed kitchens (inclusive of set up and clean up time). It also includes all R&D staff necessary to mix the batter and run the balls through the equipment. After this is complete, YouBar will provide a 1-page report to the client on how well the recipe ran and how much (based on the efficiency of the run) YouBar would be able to offer as tolling for the recipe if