WLP530 Belgian Abbey Ale - White Labs Yeast Pure Pitch Next Gen
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WLP530 Belgian Abbey Ale - White Labs Yeast Pure Pitch Next Gen

$21.99
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Belgian Blonde/Dubbel/Trippel/Golden Strong/Quadrupel Abbey Ale Yeast White Labs WLP530 Species : Ale Fermentation Temp Range (°F) : 60-85 Apparent Attenuation Range (%) : 75-88 Flocculation : Medium-High Alcohol Tolerance : High 10-15% Pitching/Fermentation : More esther development via underpitching and/or higher fermentation temperature. 80+ Fermentation temperature results in aggressive, highly attenuative yeast character Notes : Used to produce Trappist style beers. Similar to White Labs 500, but is less fruity and more alcohol tolerant (up to 15% ABV). Best Styles : Belgian Blonde/Dubbel/Trippel/Golden Strong/Quadrupel Looking for a Liquid or Dry Yeast Substitution? The brewers at Austin Homebrew Supply have tried most of them. The following are some suggestions that have worked for us. Liquid Yeast Substitution : Wyeast 3787 Dry Yeast Substitution : Abbaye Ale Yeast (Danstar) Want to make a Yeast Starter? Home brewers are always led to believe making a yeast starte

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