Bison Hanger Steak
Was $8.25
SAVE 30%
$5.75
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The Hanger steak is another hidden treasure. It’s known as the “butcher’s cut” because if it doesn’t get requested by the customer, it tends to make its way into the butcher’s personal freezer. It’s so packed full of flavor that no marinade is needed, it’s easy to see why this is one of their favorites! Cooking Tips
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Price History
$7.50
$10.75
(+$3.25)
$10.75
$8.25
(-$2.50)
$8.25
$5.75
(-$2.50)