
Dry Wine Yeast - QA23 (500 g)
A top choice for production of fresh, fruity, white wines. Enhances the aroma of varietals like Muscat, Sauvignon blanc and Gewurztraminer. Strong fermenter, alcohol tolerant to 16%. Use at a rate of 1 gram per gallon. Item # DYW60B Weight 1 LBS Weight 500 g