
Dry Wine Yeast - QA23 (8 g)
A top choice for production of fresh, fruity, white wines. Enhances the aroma of varietals like Muscat, Sauvignon blanc and Gewurztraminer. Strong fermenter, alcohol tolerant to 16%. Use at a rate of 1 gram per gallon. Item # DYW60 Weight 0.01 LBS Weight 8 g