Great Big Burger Cookbook

One-hundred new and classic recipes for mouthwatering burgers every day, every way are founds inside the Great Big Burger Cookbook. You'll enjoy the unique recipes for all kinds of burgers from the Hoisin Five-Spice Chicken Burgers with Carrot Daikon Slaw to the Guinness Pub Burgers to the Jalapeno Crab Burgers with Mango Salsa.  ----  Format: Hardcover with dust jacket, 244 pages.  Copyright: 2003  Publisher: Harvard Common Press  Author: Janet Murphy and Liz Yeh Singh  Description: We Americans have eaten so many burgers over the years that we know better that anyone else what makes a truly great burger.  Whether cooked on a grill on a hot summer nigh or on a sizzling stove top in the dead of winter whether made the old-fashioned way with ground chuck and nothing but, or a more modern way with ground turkey or chicken, burgers are hands down our favorite eat-with-your-hands meal.  And because burgers are so fun to eat, there's no reason at all to stop at traditional beef burgers. T