Pouteria elegans "Caramuri"

Pouteria elegans, also known as Caramuri, is a fruit that is rich in vitamins with bioactive functions, particularly Vitamin C and minerals, including potassium, which plays a crucial role in cell metabolism. The fruit pulp has been found to have potential in regulating metabolic disturbances. The volatile profile of the fruit is mainly composed of monoterpene constituents, particularly alpha-pinene, which has antioxidant and antimicrobial properties. As a result, this fruit can be a viable option for dietary enrichment. Interested in other pouteria? This Fingersop is from the Annonaceae family, but has a very close taste to sapodilla!