A Slice of Peach Pie at the Orchard Café Luncheon - Wednesday, August 20th

Amber Waves of Grain Luncheon - Friday, August 15th @ 12:30pm Ahh, peach season. That mouthwatering slice of the long awaited peach pie. Allthat only August offers – that flavor of basil; fresh, field ripened tomatoes; peelingpeaches and snipping beans on the back porch in the breeze; nectarines filled with juiceand joy and garden bouquets all around. Reminiscences of life and wholesomeness inthe country. ~Thematic Luncheons & Programs at Hurd Orchards are hosted in our 1800s English Threshing Barn, nestled between a historic Sweet Cherry Orchard. Amy Machamer, our Founder & Owner, precedes each event with a welcome and lighthearted talk on the day’s theme – sharing her insights on our land, farm and how we interpret each theme for our guests.Each menu is designed to highlight the bounty of each season, presented in farm fashion – creating an outstanding culinary experience.Find yourself immersed in floral displays, we use fine antique china and silverware, and tables adorned w