Madagascar Pure Vanilla Extract – Double Strength, by The Spice House

This Madagascar Double Strength Vanilla Extract delivers concentrated, premium vanilla flavor from one of the most celebrated vanilla-growing regions in the world. Made with twice the amount of vanilla beans as a standard extract, it provides bold flavor in smaller amounts—ideal for recipes where color and moisture matter, like white cakes, frostings, and glazes. Sourced from Madagascar vanilla beans, this extract offers deep, creamy notes with a smooth, rounded finish. Perfect For: White cakes, vanilla buttercream, and icings Custards, puddings, and ice cream bases Gourmet baking or professional pastry applications Recipes where you want full flavor with less liquid Produced by: The Spice House – Chicago, ILVanilla Origin: MadagascarFlavor Profile: Sweet, full-bodied, creamyStrength: Double strength (use half the amount your recipe calls for)Storage: Store in a cool, dark place Also available: Madagascar Single Strength, Tahitian, and Mexican Vanilla Extracts. A concentrated