Custom Cut 1/2 Beef Pre-Order Summer Harvest June 2024 *DEPOSIT ONLY*

  Price is for DEPOSIT ONLY!  How is beef priced?    Our beef is priced day of slaughter based off the USDA Choice Box rate plus quality premiums.  The weight charged for beef is hanging weight, which is the animal minus head, entrails and hide.  Our spring beef grade choice plus or prime and are Certified Angus Beef.  You won't have to worry about quality.  All processing is included in your final invoice.  Shipping fees will be added to that rate and you'll pay your final invoice per pound of beef minus your deposit. How much will I end up spending on 1/4 beef? The fall beef price was $4.62 per pound hanging weight with an average carcass weight of 697 lbs.  Take home average price in the spring was $5.33 per meat weight with a 63% cutout.  Meaning that 63% of the harvested animal hang weight was viable meat.  We will contact you regarding your preferred cuts.  Please call the office at 217-659-7832 for assistance with your cuts if you're unsure.  We will email you a cut sheet to fi