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Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook]
Title: Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook] Author: Bryant Terry ISBN: 9781984859723 Publisher: 4 Color Books Published: 2021 Binding: Hardcover Language: English Condition: Used: Near Fine D 1637350 Publisher Description: A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry. WINNER OF THE ART OF EATING PRIZE - JAMES BEARD AWARD NOMINEE - ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker, San Francisco Chronicle, Boston Globe - ONE OF THE BEST COOKBOOKS OF THE YEAR: The Washington Post, Time Out, NPR, Los Angeles Times, Food52, Glamour, New York Post, Minneapolis Star Tribune, Vice, Epicurious, Shelf Awareness, Publishers Weekly, Library Journal "Mouthwatering, visually stunning, and intoxicating, Black F