Shishito Pepper Seeds (Organic)

Pepper - Shishito - Capiscum annuum Tender Annual Heirloom. Very prolific, small, mild Japanese pepper, great for roasting, grilling or frying. Typically mild but one or two might be hot. Usually harvested when green about 2-4" long, but will become sweeter when left to mature to its red color. Did You Know? This pepper originated in Japan and is prepared as tempura or skewered and grilled over an open fire. Soil Temperature: 75-85°FPlanting Depth: 1/4"Germination: 10-14 DaysHeight At Maturity: 18"Days To Maturity: 60-75 DaysSun/Shade: Full SunSpacing After Thinning: 12"-18"Approx Seeds per Pack: 50 Seeds Features Container Compatible Heirloom Open-Pollinated Characteristics USDA Growing Zone: Certified Organic Product Approximate Harvest Time : Early Fall Approximate Harvest Time : Early Summer Approximate Harvest Time : Late Summer Growth Habit : Upright Life Cycle : Tender Annual Plant F