Chili Crisp and Honey Salmon - Bake & Serve

Introducing a new addition: Chili Crisp and Honey Salmon Bake & Serve. This dish features sushi-grade salmon coated in a rich glaze of chile crisp, mayonnaise, honey, and lemon zest. With zero prep required, it’s a restaurant-worthy dinner made effortless. Each order includes one pound of salmon, already marinated and ready to bake, serving two people generously. Cooking Instructions: Preheat oven to 375°F Place salmon on a parchment-lined baking sheet Roast for 15–18 minutes, until caramelized on top and cooked through Serve immediately with risotto, fresh pasta, or your favorite side Ingredients: 1 lb Salmon Fillet, Mayonnaise, Chili Crisp, Honey, Lemon Zest, Salt, Pepper. Allergens: fish (salmon), egg (mayonnaise), sesame, coconut, garlic (chili crisp)