Tequila Komos Extra Añejo 750mL

Tequila Komos Extra AñejoExtra Añejo Tequila | 40% ABV (80 Proof) | 750 mL Process & Profile Tequila Komos Extra Añejo is crafted from 100% Blue Weber agave grown in both the Highlands and Lowlands of Jalisco. After slow roasting and double distillation in copper pot stills, the tequila is matured for a minimum of three years in a unique combination of French oak white wine barrels and American bourbon barrels. Once aged, it undergoes a gentle aeration process—known as tumbling—to develop a smooth, luxurious texture. The spirit is bottled in a hand-crafted turquoise ceramic decanter designed to preserve temperature and aroma. Tasting Notes Nose: Candied orange peel, sweet tobacco, pecan, butterscotch, and toasted oak Palate: Cooked agave, vanilla, caramelized ginger, citrus zest, and toasted nuts Finish: Long and elegant with layered spice, soft oak tannin, and lingering warmth What Makes It Special Aged in both French white wine and American bourbon barrels for layered c