Dino Bones BBQ x The Local - 6pm-8pm - 5/10/23

It’s an elevated Vermont BBQ experience you won’t want to miss!  Hannah Long’s BBQ is just plain great. So great it deserves to be eaten with friends, and some very special wine & beer! That’s why we’re featuring Hannah’s Dino Bones BBQ at our first community dinner on May 10! Grab your tickets to reserve a seat at this three-course BBQ dinner served in The Tasting Room & featuring the wood-fired flavors of Dino Bones BBQ of Waitsfield, VT. If you choose the wine pairing, Sarah has chosen three wines to perfectly compliment each course. Or, choose the beer option & you’ll get three brews from Wunderkammer Biermanufaktur, handpicked by brewer Vasilios Gletsos.Hannah Long gets a lot of joy cooking for others. Smoking meats using a wood-fired smoker started as a hobby, and quickly turned into a passion. And then Dino Bones BBQ was born! For Hannah, wood fire makes the best barbecue, and she uses only local sustainably sourced wood, primarily maple, apple, & cherry. The lo