Claudio Plessi, "Sgavàta" 2021
$31.99
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100% biodynamically cultivated Sgavetta, a very rare native variety of Emilia-Romagna, particularly the village where Claudio Plessi works, Castelnuovo Rangone outside of Modena. Grapes are hand-harvested from these vines planted in silty/clay/loam soils destemmed, macerated for a couple of weeks before pressing. Spontaneous fermentation and aging in neutral vessel. Bottled unfined, unfiltered, no additional SO2. 12%ABV
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