Omega Yeast Labs OYL-011 British Ale V

It is recommended to add an Ice Pack (Type "ice1" into search bar) for any liquid cultures to be shipped. British Ale V is undeniably a gold standard for brewing NEIPAs. Along with it’s huge fruity boost to juicy hop character comes a stable haze and residual sweetness that is a signature of this strain and a hallmark of a hazy IPA. Omega Yeast’s metabolically healthy cells produce vigorous fermentation and consistent results for Probrewers and Homebrewers alike. Strain Type Ales Flocculation High Attenuation 71-75% Temperature Range 64–74° F (18–23° C) Alcohol Tolerance 10% ABV