Meyer Lemon (Citrus × meyeri)

Common Names: Meyer LemonFamily: RutaceaeOrigin: China Meet the Meyer Lemon, a highly-regarded Citrus fruit tree native to China and introduced to the US through Frank Meyer, the fruit’s namesake. The Meyer Lemon (Citrus × meyeri) is a beloved citrus variety prized for its sweet, juicy flavor and thin, fragrant skin. Unlike typical lemons, Meyer Lemons are thought to be a hybrid between a regular lemon and a mandarin orange, which gives them a unique sweetness and floral aroma. This compact, evergreen tree is a favorite among home gardeners for its prolific fruit production and versatility in culinary uses, making it a must-have for any citrus lover. Distinctive Features and Uses Fruits: Meyer Lemons are medium-sized, with a smooth, thin skin that turns from deep yellow to orange when fully ripe. The flesh is juicy, less acidic than other lemons, and has a sweet, tangy flavor with hints of mandarin. The fruit is perfect for a wide range of culinary applications, from baking and cooking