Baseball Steak | A5 Miyazakigyu Japanese Wagyu

   Learn about how we label beef and Beef Grading Standards (/blogs/the-clever-cleaver/wagyu-grading-system-differences)  Our baseball steaks made of the best beef program in the world have made Sirloin sexy again. Its nice to grill or to cook in a cast iron skillet. The baseball-like shape makes it a great cook.These steaks are a nice portion for one and a way to try one of the rarest steaks in the world without having to buy the whole muscle.Miyazakigyu Wagyu is the #1 Wagyu brand in Japan and supply stateside is quite limited. This steaks are usually sold for $35-$50 per oz at top steakhouses. BASEBALL STEAK?The baseball steak is usually an inexpensive cut found at diners, however an A5 baseball is VERY flavorful although it presents more grizzle than you would desire. However, the price/value is great and it is a good way to try A5 beef.We do recommend cooking this steak to medium so that the fat renders properly. Otherwise you may need to cut around some fat.ABOUT A5A5 Miyazaky be